Area Senior Menus

ACTIVITIES:

Wednesday, March 6: Catholic Communal Services, Chair Exercises, Dominoes, Current Events, Open Centers, Puzzle Time.

Thursday, March 7: Hair/ Nail Salon, Current Events, Open Centers, Easter Eggs.

Friday, March 8: Coffee & Chronicles, St. Patties Projects, Current Events, Movie and Popcorn .

Saturday, March 9: Catholic Mass DVD - Communion to Follow, Residents Choice.

Sunday, March 10: Ecumenical Church, Residents Choice.

Monday, March 11: Cognitive Activities/Coloring by Number, Food and Fun, Table Talk, Current Events, Open Centers, Card Club.

Tuesday, March 12: Men’s Breakfast, Crafts, Current Events, Bingo, Open Centers, Fair Projects.

COLERIDGE MEALS ON WHEELS

Wednesday, March 6: Baked Caesar Chicken Thigh, Roasted Red Potatoes, Buttered Carrots, Garlic Bread Stick, Pumpkin Cake/ Whipped Topping, Milk.

Thursday, March 7: Beef Tips w/ Gravy over Buttered Noodles, California Blend Vegetables, Asparagus, Strawberries, Bread/Butter, Milk.

Friday, March 8: Oven Baked Fish, Tartar Sauce, Macaroni & tomatoes, Cauliflower Au Gratin, Hush Puppies, Pears, Bread/Butter, Milk.

Monday, March 11: Baked Mostaccioli, Italian Blend Vegetables, Mandarin Oranges, Frosted Cake, Garlic Bread Stick, Milk.

Tuesday, March 12: Onion Sage Chicken, Mashed Potatoes/ Gravy, Spinach Bake, Banana, Carrot Cake, Bread/Butter, Milk.

HARTINGTON SENIOR CENTER MENU

Thursday, March 7: Spaghetti/ Meatsauce, California Blend, Peaches, Garlic Bread, Milk.

Friday, March 8: Fish, Mashed Potatoes/Gravy, Cooked Carrots, Mixed Fruit, Bun/Butter, Milk.

Monday, March 11: Goulash, Green Beans, Mixed Fruit, Bun/ Butter, Milk.

Tuesday, March 12: Hamburger Minute Steak, Mashed Potatoes/ Gravy, Tomatoes, Peas, Pineapple, Bun/Butter, Milk.

Wednesday, March 13: Fish, Baked Potato, Green Beans, Pears, Bun/Butter, Milk.