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ACTIVITIES:
Wednesday, Feb. 7: Catholic Communion, Chair Exercise, Cognitive Activities, Current Events, Open Centers.
Thursday, Feb. 8: Hair/Nail Salon, Current Events, Open Centers.
Friday, Feb. 9: Morning Coffee, Valentine Cards, Cognitive Activities, Lunch Bunch, Movie and Popcorn .
Saturday, Feb. 10: Catholic Mass DVD - Communion to Follow.
Sunday, Feb. 11: Ecumenical Church.
Monday, Feb. 12: Cognitive Activities, Food and Fun, Table Talk, Current Events, Open Centers.
Tuesday, Feb. 13: Crafts (Bookmarks), Story Time, Current Events, Mardi Gras Party and Happy Hour.
COLERIDGE MEALS ON WHEELS
Wednesday, Feb. 7: Baked Caesar Chicken Thigh, Roasted Red Potatoes, Buttered Carrots. Garlic Bread Stick, Pumpkin Cake/ Whipped Topping, Milk.
Thursday, Feb. 8: Beef Tips w/ Gravy over Buttered Noodles, California Blend Vegetables, Asparagus, Strawberries, Bread/Butter, Milk.
Friday, Feb. 9: Oven Baked Fish, Tartar Sauce, Macaroni and Tomatoes, Cauliflower Au Gratin, Hush Puppies, Pears, Bread/Butter, Milk.
Monday, Feb. 12: Baked Mostaccioli, Italian Blend Vegetables, Garlic Bread Stick, Mandarin Oranges, Frosted Cake, Bread/Butter, Milk.
Tuesday, Feb. 13: Onion Sage Chicken, Mashed Potatoes/Gravy, Spinach Bake, Banana, Carrot Cake w/Cream Cheese Frosting, Milk.
HARTINGTON SENIOR CENTER MENU
Thursday, Feb. 8: Chicken Alfredo, Broccoli/Cauliflower, Banana, Fruit Cobbler, Bread/Bun, Milk.
Friday, Feb. 9: Vegetable Beef Soup, Lettuce Salad, Fruit Cocktail, Bun/Butter, Milk.
Monday, Feb. 12: Hamburger Minute Steak, Mashed Potatoes, Tomatoes, Peas, Bread/Bun, Milk.
Tuesday, Feb. 13: Taco Salad, Hamburger/Tomatoes/Onions/ Peppers/Cheese/Sour Cream, Corn Chips, Mixed Fruit, Milk.
Wednesday, Feb. 14: Baked Fish, Sweet Potatoes, Corn, Pears, Bun/Butter, Milk.
